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Goat Cheese, Pesto and Sun-Dried Tomato Terrine
We’ve served this delicious Goat Cheese, Pesto and Sun-Dried Tomato Terrine three times already this summer to rave reviews – so I think it’s time we shared the recipe! Our terrine is made with layers...
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Onion Jam Crostini with Herbed Goat Cheese
I made this Onion Jam Crostini with Herbed Goat Cheese using SPLENDA® Sweeteners as part of a sponsored post for SocialStars #SplendaSweeteners #SweetSwaps In the neighborhood where we live – as soon...
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Summer Salad with Goat Cheese-Filled Potato Cakes
This incredible Summer Salad with Goat Cheese-Filled Potato Cakes is a recipe that we first made last year for a lunch with friends – and it has made a regular appearance on our table ever since! A...
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Mini Stuffed Sweet Peppers
Last month, for our daughter’s first communion party, we served these Mini Stuffed Sweet Peppers to rave reviews. Several guests asked if we’d share the recipe here on A Family Feast – so here it is!...
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Lamb and Eggplant Crostini with Salad
We developed this Lamb and Eggplant Crostini with Salad as part of a sponsored post for Cuisine Solutions. All opinions are 100% mine. My husband Jack and I love to entertain, and as food bloggers,...
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Mixed Greens with Prosciutto and Cantaloupe
One of my favorite appetizers has always been prosciutto simply wrapped around a slice of melon. I love a good salty-sweet flavor pairing in just about any kind of dish! So the other day, I was at the...
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Shaved Brussels Sprout Salad
Anytime I see super fresh Brussels sprouts at the market, I usually fill up a bag to take home, I am more than a little obsessed with this recipe (just ask my husband Jack) 🙂 , but being in the midst...
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